Bruschetta Quiche

With a surplus of eggs I am always looking for new recipes with eggs at the center. I found this incredible recipe at a great blog called Tilly’s Nest. I have never actually made a quiche before and this one was so simple and flavorful. My little chef even had a great time helping make this. Pair it with a side salad and you have a fantastic meal!

For the original recipe, go to http://www.tillysnest.com/2014/03/bruschetta-quiche.html.

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Bruschetta Quiche from Tilly’s Nest

Ingredients:

6 Eggs
3/4 cup of milk
1 cup feta cheese with herbs
2 tablespoons of brown mustard
1 cup cherry tomatoes-quartered
2 tablespoons fresh chopped basil
2 tablespoons olive oil
1 tablespoon balsamic vinegar
1 pie crust
Salt and Pepper

Preparation:

Preheat the oven to 350 degrees F.

Spread out the pie crust in the baking dish. Now spread the mustard (secret ingredient) on top of the pie crust.

In a small bowl, mix together the quartered cherry tomatoes, fresh basil, olive oil, balsamic vinegar, and a bit of salt and pepper. Stir well and set it aside.

In a medium bowl, whisk together the eggs and milk. Next add the feta cheese and whisk that together. Pour the egg mixture into the dish with the pie crust.

Evenly add the tomato and basil bruschetta to the top of the egg mixture.

Bake in the oven for approximately 40 minutes, until the top is golden brown.

Resurrection Eggs

Easter is just around the corner and we LOVE holidays around here. As much as I love egg dying, bunny crafting and eating lots of marshmallow peeps, I wanted to think of something to do with the kids to keep Jesus at the center of our Easter celebration. After some thinking, talking and internet investigation I found resurrection eggs. I hadn’t heard of these before even though I now know they have been around a long time. There are lots of versions out there including ones you can buy. I will share with you our version and how we explore the eggs.

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Materials:

* 1 Egg cartion
* 12 plastic eggs
* Print out from church house clipart: http://www.churchhouseclipart.com/resources/Resurrection%20Eggs%20Colored%20Page.jpg
* Small palm branch
* Small piece of bread
* Silver coin
* Small piece of rope
* Feather
* Thorns
* Purple cloth
* Small cross
* Goldfish
* Cotton ball

I started by numbering my eggs 1-12. I used a great print out I found at Church House Clipart to guide what I was going to put in each egg. I cut out each little picture and put a corresponding item in each of the 12 eggs. There is also a verse that goes with each picture.

The first 6 eggs open with their tangible items

I thought it would be fun to have the kids hunt for these each morning when they get up, one per day until Easter. They hunt around until they each find their special egg for the day. We spend time talking about what is in the egg and reading a bible story from their children’s bible. It is a really great way to start the day and a great way to get kids talking and thinking about Jesus at Easter.

“Batman” was pretty proud of himself when he found his first Resurrection Egg!

“Strawberry Shortcake” grabbed her egg and ran!

For the shear fun of it

We are about to add alpacas to our mini farm and I am so ecstatic I could burst. We have been busy getting things ready around here like building a barn, putting up the fence and gathering the necessary supplies. One of the last preparations that needed to be done before our babies come to live with us was shearing. Ross and I had the privilege to go to Black Tulip Farm Alpacas to help and learn on shearing day. Let me tell you alpaca shearing is an experience and it was a great one! For starters the alpacas start out looking like fuzzy little teddy bears and come out looking so small and dainty.

Alpacas, some have already experienced shearing and some have not.

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One of our little guys getting his spring hair cut.

Alpacas have to be shorn yearly in order to keep them cool. Their fiber keeps them extremely warm which becomes problematic when is gets hot outside. Once their fiber is removed it can be made into so many wonderful things! I can’t wait to get the fiber from our alpacas spun into yarn. Joe and Austin, who were doing the shearing, were so incredibly gifted in what they were doing. They had shearing down to an exact science. We were so impressed with how in tune they were with the animals and how understanding they were with us, the beginners. We have gone through our first shearing season and we are super excited for our newly shorn alpacas to come live with us!

Fiber from our boys just waiting to be spun into yarn